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X-WR-CALNAME:Hannah Baked A Thing
X-ORIGINAL-URL:https://www.hannahbakedathing.com
X-WR-CALDESC:Events for Hannah Baked A Thing
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DTSTART:20240101T000000
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DTSTART;TZID=UTC:20251213T100000
DTEND;TZID=UTC:20251213T120000
DTSTAMP:20260530T165506
CREATED:20250726T212339Z
LAST-MODIFIED:20250726T212339Z
UID:498-1765620000-1765627200@www.hannahbakedathing.com
SUMMARY:Italian Method Macarons Dec 13th 2025
DESCRIPTION:What’s The Difference between French and Italian Macarons?   \nThe difference between French and Italian method macarons is the technique used to create them. \nFrench macarons are made with a French meringue that is prepared using uncooked egg whites and sugar\, then slowly adding almond flour to the meringue. Italian macarons are made using cooked simple syrup and egg whites to create a meringue\, which is then combined with almond paste. \nYou will go home with a new appreciation for making these decadent cookies.
URL:https://www.hannahbakedathing.com/event/italian-method-macarons-dec-13th-2025/
LOCATION:The Flour Pot LLC\, 307 Reid St\, De Pere\, WI\, 54115
CATEGORIES:Class
ATTACH;FMTTYPE=image/jpeg:https://www.hannahbakedathing.com/wp-content/uploads/2025/07/Untitled-design-2.jpg
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